Buca di Beppo Menu With Prices [October 2024 Updated]

Buca di Beppo is an American-Italian restaurant based in Orlando. Check below for the latest Buca Di Beppo menu with prices.

Buca has a long history of doing bad practices. Not because it is a corrupt place but instead because they just had bad luck finding good people.

Still, it managed to escape its inevitable fate, and now it’s considered a great family restaurant that leans more towards Christianity and its practices.

They even got dedicated, Pope Tables! Can you believe that? Anyways, let’s have a quick look at the Buca Di Beppo menu and prices.

Buca di Beppo Menu With Prices

Buca di Beppo Prices
Image Credit:- Buca di Beppo’s Facebook
Chicken Carbonara$37.09
Chicken Parmigiana$19.09
Spicy Chicken Rigatoni$17.99
Fettuccine Alfredo$31.79
Lasagna$37.09
Spaghetti with Meat Sauce$34.99
Spaghetti with Meatballs$37.09
Italian Sausage$18.09
Mozzarella Garlic Bread$18.09
Baked Ziti$31.79
Apple Gorgonzola$27.59
Baked Rigatoni$34.99
Penne alla Vodka$29.69
Eggplant Parmigiana$17.99
Shrimp Fra Diavolo$39.29
Chopped Antipasti$27.59
Tiramisu$20.19

Appetizers

Mozzarella Garlic Bread$18.09
Fried Mozzarella$23.39
World Famous Meatballs$28.69
Fried Calamari$25.49
Garlic Bread$15.89
Mozzarella Caprese$29.69
Spicy Shrimp$28.69
Buca Trio Platter$39.29
Bruschetta$25.49
Prosciutto Stuffed Mushrooms$22.29

Salads

Chopped Antipasti$27.59
Mixed Green$24.39
Apple Gorgonzola$27.59
Caesar$24.39

Entrees

Chicken Parmigiana$34.99
Chicken Limone$34.99
Chicken Saltimbocca$38.19
Prosciutto Stuffed Chicken$38.19
Chicken Marsala$38.19
Salmon Sorrento$39.29
Eggplant Parmigiana$30.79

Pastas

Baked Ziti$31.79
Chicken Carbonara$37.09
Lasagna$37.09
Spicy Chicken Rigatoni$37.09
Fettuccine Alfredo$31.79
Penne alla Vodka$29.69
Spaghetti With Meatballs$37.09
Spaghetti With Meat Sauce$34.99
Stuffed Shells$32.89
Baked Rigatoni$34.99
Cheese Manicotti$30.79
Shrimp Fra Diavolo$39.29
Spaghetti Marinara$27.59
Quattro Al Forno$36.09
Ravioli with Meat Sauce$34.99
Penne Basilica$37.09
Chicken Cannelloni$32.89
Penne San Remo$37.09
Ravioli Al Pomodoro$32.89

Pizzas

Pizza con Formaggio$22.29
Margherita$22.29
Pepperoni$25.49
Spicy Arrabbiata$25.49

Shareable Sides

Meatball (1)$11.69
Meatball (3)$27.59
Italian Sausage$18.09
Brussels Sprouts & Prosciutto$18.09
Italian Broccoli Romano$16.99
Green Beans$16.99

Desserts

Tiramisu$20.19
Double Dark Chocolate Cake$16.99
Chocolate Chip Cannoli$16.99

Beverages

Bottled Water$2.19
Pepsi Can$2.19
Mountain Dew Can$2.19
Starry Can$2.19
Unsweetened Tea – Gallon$10.59
Diet Pepsi Can$2.19
Sweet Tea – Gallon$10.59
Lemonade – Gallon$10.59

Individual Portions

Spicy Chicken Rigatoni$17.99
Baked Ziti$16.99
Chicken Parmigiana$19.09
Apple Gorgonzola$14.89
Spaghetti With Meatball$16.99
Eggplant Parmigiana$17.99
Chicken Caesar$15.99
Lasagna$17.99
Chicken Limone$19.09
Shrimp Fra Diavolo$20.09

Disclaimer: We do our best to keep our menu prices up-to-date, but they may not always reflect the latest changes or vary between different eatery locations. We recommend contacting the eatery location you plan to visit for the most current pricing info.

Buca di Beppo History

Buca di Beppo Inside
Image Credit:- Buca di Beppo’s Facebook

Phil Roberts founded this chain in 1993. He tried to imitate an existing chain called Red Sauce Joints, an Italian-American family restaurant.

Phil wasn’t an Italian himself. And yet he wanted to develop a place that wouldn’t be the best in town, but it would be good at not being bad too.

Sounds complicated, right? Yeah, same here. Anyways, he hired Vittorio Renda as his chef and his son as the architect for his building.

His son redesigned the place and hung many Italian family photographs bought from the nearest flea market.

Those photos were placed everywhere, and you can clearly see the same trend being followed to this day.

Joseph Micatrotto joined the gang in 1996 as the first CEO. The business was about to go public at this point, so he remodeled a few things based on his Italian background.

Did you know that the first restaurant was actually called Buca Little Italy? Yes, and it was registered under Parasole Restaurant Holdings.

It spun off and became independent in 1998, and then the name was also changed to the current one.

By the end of the 20th century, Buca Di Beppo had about 21 locations. Around the same time, public offerings began under Buca, Inc.

In 2001, the company acquired a Boston-based chain called Vinny Testa Restaurant. And this is where the annoyances began happening.

Staff were interchanged between these two, and unfortunately, a good amount of people from Testa turned out to be corrupt.

The U.S. The Securities and Exchange Commission ordered an investigation in 2005 for tax fraud.

This problem didn’t stop there; many similar cases kept happening that did a number on the name and reputation of this brand. At its peak, it had more than 70 locations across 22 states.

Buca di Beppo Review

Buca di Beppo Menu
Image Credit:- Buca di Beppo’s Facebook

Before moving forward, make sure to have a quick look at the Buca di Beppo menu prices given above. We’ll try out some limited orders, so maybe you won’t see it on your visit.

Items aren’t universally available, and UK vs USA items will definitely have differences. Anyways, our first item on the list is a sliced chicken sandwich.

This is a new sandwich that was launched not so long ago. It uses my favorite toasted ciabatta bread.

The slices are in just the right order. Not too thick or not too slim. Apart from that, you’ll also get layers of lemon aioli, shaved chicken, and thinly sliced tomato.

The second protein layer will include provolone, shaved onions, applewood smoked bacon, and avocado.

It’s a big 15-buck meal, so this much was expected. The protein choices are especially extravagant.

Ingredients are thinly sliced, so we didn’t have any trouble biting through it. And the best part was the chicken and bacon, which had a great aroma to it.

Overall, it’s a solid breakfast super meal that has a lot of calories and vitamins to go through half of the day.

But if you are here for a midday meal, then look forward to Chicken Saltimbocca. But come on, sandwich at lunch? Nah, let’s try something else. And this is where this chicken saltimbocca comes in.

It’s a fantastic dish that uses lemon butter sauce, prosciutto, sage, artichoke quarters, capers, and a choice of your side.

You can go for spaghetti, beans, or Italian Broccoli Romano like I did. Well, broccoli is an unusual side dish, and obviously, I’ll try that out.

As far as the flavors go, it’s fantastic! I can’t expect any less. It is a hot pick, and the reason is crystal now.

How to Order Online From Buca di Beppo?

Buca di Beppo Order Online
Image Credit:- grubhub.com

You can also order online from Buca di Beppo by following the same steps below.

  1. First, go to Doordash or Grubhub and select your location from the list of given locations.
  2. After selecting the location, the menu prices of Buca di Beppo will be displayed (here you can check the menu prices of Buca di Beppo based on your selected location).
  3. Now, select all the food items that you want to order from Buca di Beppo and add them one by one to your cart.
  4. In the next step, you have to sign in to your account if you have one on Doordash or you can also create a new one.
  5. After successfully signing in, fill in some of your details like name, phone number, and email address, make the payment, and confirm your order.

Depending on the distance of your address, it will reach out to you and you can enjoy their yummy food items.

In this way, you can order online and check the menu prices of Buca di Beppo for different locations.

Final Thoughts

Surprisingly, the place didn’t force any religious thing. You’ll usually expect these from a place that boasts about Pope Table.

Anyways, like our crew said, the food is beyond good. The experience isn’t unique, but the flavors are just on the spot.

The second item in particular had the best flavors out of all. Buca di Beppo came a long way, from a bad reputation to being the Pope’s favorite.

Anyway, our team is excited to announce the results. And Buca di Beppo officially gets 8 out of 10. Like we said, not a unique experience, but it’s a place where no one would leave a plate empty.

To know more about Buca di Beppo, visit their official website.

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Chandan is an up-and-coming food writer with a keen interest in diverse culinary traditions. A recent BCOM graduate, he has gained valuable hands-on experience through internships at renowned restaurants and food companies. Chandan has completed certifications in culinary arts and food safety, further enhancing his industry knowledge. With a unique perspective and a passion for storytelling, Chandan brings a fresh voice to the world of food writing, capturing the essence of dishes and the stories behind them.

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