If you’re a fan of bold, Southern-inspired flavors and a menu that brings a modern twist to traditional dishes, Cochon is a name you definitely want to know.
Cochon restaurants have gained a loyal following thanks to their dedication to using locally sourced ingredients and presenting rich, comforting dishes that highlight the spirit of Cajun and Creole cuisine.
Whether you are planning a visit or simply want to explore the tantalizing options before you arrive, a detailed Cochon menu with prices can help set your expectations and build your excitement.
The Cochon menu with prices offers an impressive variety, covering everything from starters and soups to hearty entrees and very satisfying sides.
Each dish boasts a distinct flavor and often features unique ingredients that are sure to please your palate.
For example, you might find wood fired oysters with chili garlic butter among the appetizers, or a local greens side that brings a refreshing balance to the meal.
What’s particularly intriguing about Cochon’s menu is the way it blends familiar comfort foods with exceptional regional specialties.
Whether you’re ordering fried alligator with chili garlic mayonnaise or a classic chicken and andouille gumbo, you’re in for an authentic taste of Louisiana’s rich culinary heritage.
Plus, the menu prices reflect a reasonable range, making it accessible for a special occasion or a casual outing without breaking the bank.
In this article, you’ll find a comprehensive breakdown of Cochon’s menu along with prices. We’ll also highlight some of the most popular items and answer common questions about dining at Cochon.
So let’s get started and explore what makes this menu so enticing!
Cochon Menu With Prices
Small Plates
| Oyster Bacon Pie | $18 |
| Fried Alligator With Chili Garlic Mayonnaise | $14 |
| Wood Fired Oysters With Chili Garlic Butter | $24 |
| Shrimp Stew, Tasso, Wilted Greens, Pecan Rice Calas | $15 |
Boucherie
| Fried Boudin | $9 |
| House Boucherie Selection, Pickles, Mustard & Crackers | $25 |
Soup And Salad
| Chicken & Andouille Gumbo | $11 |
| Arugula Salad, Charred Herb Vinaigrette, Shallots, Turnips, Goat Cheese | $12 |
| Cucumbers & Herbs In Vinegar | $7 |
Entrees & Wood-Burning Oven
| Catfish Courtbouillon & Popcorn Rice | $24 |
| Smoked & Braised Brisket, Deviled Egg Potato Salad, Jus | $32 |
| Oyster & Bacon Sandwich | $29 |
| Rabbit & Dumplings | $30 |
| Louisiana Cochon | $32 |
| Wood Fired Gulf Fish “Fisherman’s Style” | $39 |
Sides
| Macaroni & Cheese Casserole | $9 |
| Creamy Grits | $8 |
| Bacon Braised Green Beans | $8 |
Cocktails
| Twin Sugar | $14.00 |
| Cochonvesper | $21.00 |
| Smokin’ Bees | $14.00 |
| Ruby Kisses | $14.00 |
| Pigasus | $15.00 |
| Hogwash | $16.00 |
| The Dawghouse | $15.00 |
Wine
| Cava. Catalonia. Mont Marcal ’20 | $11 |
| Pinot Grigio. Alto Adige, Lageder ’22 | $11 |
| Gruner. Kamptal. Schloss Gobelsburg ’21 | $13 |
| Riesling. Pfalz. Seckinger ’21 | $13 |
| Sauvignon Blanc. Loire, Monget ‘22 | $13 |
| Chardonnay. Bourgogne. S&a Normand ’22 | $13 |
| Pinot Noir. Wilamette Valley. Stoller ’23 | $13 |
| Hondarrabi Zuri. Txakolina. Amaztoi ’23 | $13 |
| Montepulciano. D’abruzzo. Tiberio ’22 | $15 |
| Zweigelt | Blaufrankish. Austria. Meinklang ’21 | $11 |
| Pinot Noir. Bourgogne. Laurent Chardigny ’22 | $14 |
| Grenach | Syrah. Cotes Du Rhone. Domaine Vallot ’21 | $13 |
Beer
| Pilsner Great Raft, Southern Drawl, LA | $7.00 |
| Ale Rally Cap, Ambush Amber, LA | $8.00 |
| Pale Alemiel, Golden Boi, LA | $9.00 |
| Pineapple Wheatchandeleur, Surfside, MS | $8.00 |
| Gose Tin Roof, Paloma Gose, LA 10oz | $8.00 |
| Lager, Abita, Amber, LA | $6.00 |
| Milk Porter, Gnarly Barley, Korova, LA | $6.00 |
| Gose, Urban South, Cucumber Lime, LA | $6.00 |
| Lager, Miller, High Life, WI | $4.00 |
| Lager, Miller, Lite, WI | $4.00 |
| Ipa, Second Line, West Coast, LA | $6.00 |
| Golden Ale, Urban South , Who Dat, LA | $6.00 |
| Wheat, Golden Road, Mango Cart, CA | $6.00 |
| Golden N/A, Athletic, Upside Dawn, CT | $6.00 |
Beverages
| Still Water (750 mL) | $8 |
| Sparkling Water (750 mL) | $8 |
| Mexican Coke | $5 |
| Abita Root Beer | $5 |
| Abita Vanilla Cream Soda | $5 |
| Arnold Palmer | $5 |
| St. Arnold Ginger Beer | $5 |
Desserts
| Pineapple Upside Down Cake | $11 |
| Peanut Butter Icebox Cake | $13 |
| Banana Pudding | $12 |
| Gateau Na NA | $12 |
| Ice Cream & Sorbet | $8 |
| Moonshine Flight | $16 |
Most Popular Items
When visiting Cochon, certain dishes tend to stand out due to their unique flavors and widespread acclaim.
The Fried Alligator with Chili Garlic Mayonnaise is a favorite for those eager to try something adventurous yet perfectly seasoned.
Another star on the menu is the Wood Fired Oysters with Chili Garlic Butter, a dish that combines smokiness with a spicy kick in a wonderfully balanced way.
The Oyster & Bacon Sandwich is also a top pick, offering a hearty and satisfying option for lunch or dinner.
Meanwhile, the Catfish Courtbouillon with Popcorn Rice gives diners a taste of traditional fish stew with a contemporary presentation.
Lastly, the Cochon Country Ham & Warm Cheese Olives is a great choice for sharing as a starter or enjoying as a rich, savory snack.
Is Cochon Expensive?
In terms of pricing, Cochon offers a range that reflects the quality and creativity of its dishes.
Appetizers often fall between $12 and $24, while entrees can range from $24 to just over $50 for larger or specialty dishes like the Local Greens.
Sides are reasonably priced, generally under $10, making them great accompaniments without adding up too much.
Considering the fresh ingredients, unique preparations, and authentic flavors, Cochon is moderately priced for the dining experience it delivers.
While it may not be the cheapest option for a quick bite, it is very accessible for most diners looking for a memorable meal that highlights Southern cuisine at its best.
Frequently Asked Questions (FAQs)
What kind of cuisine does Cochon serve?
Cochon specializes in Southern cuisine with strong Cajun and Creole influences. The menu features rustic, hearty dishes made from locally sourced ingredients, highlighting traditional recipes with modern twists.
Are there vegetarian options on the Cochon menu?
While Cochon’s menu is heavily focused on meat and seafood, there are some vegetarian-friendly sides like the salad greens and mac and cheese casserole. It’s a good idea to check with the restaurant for any customizations or seasonal vegetarian dishes.
Is the pricing consistent across all Cochon locations?
Prices can vary slightly depending on the location and regional factors. It’s best to confirm current pricing directly with your nearest Cochon restaurant.
Does Cochon offer gluten-free options?
Cochon utilizes a variety of ingredients, and while some dishes are naturally gluten-free, cross-contamination is possible. If you have dietary restrictions, be sure to inform the staff so they can guide you accordingly.
Can I make reservations at Cochon?
Most Cochon locations accept reservations, which is recommended especially during weekends or busy periods. Check the specific restaurant’s website or contact them directly to book a table.
Conclusion
Cochon’s menu offers an inviting mix of traditional Southern dishes with a modern flair, presented through carefully crafted recipes filled with big flavors.
The variety of appetizers, soups, entrees, and sides cater to different tastes and dining occasions, making it a spot worth visiting for anyone who loves authentic Cajun and Creole cuisine.
With prices that balance quality and experience, Cochon is a dining destination that offers both value and culinary delight.
Note: Prices may vary slightly by location. Always check with your nearest outlet for exact pricing.
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